Picual olive oil Casas de Hualdo 500 ml

Description

Extra virgin olive oil of the picual variety

1. Characteristics of Casas Hualdo extra virgin olive oil:

Extra virgin olive oil bottled in a dark, designer bottle with a plastic cap.

a) Aroma

Casas de Hualdo’s extra virgin olive oil of the picual variety is a powerful, persistent oil with some bitterness and itching. In the mouth it is characterized by its intensity of fruitiness, with notes of apple, almond and tomato. On the nose, its notes of walnut and green grass stand out.

b) Recommendations:

Casas de Hualdo’s extra virgin olive oil of the picuql variety is ideal for salads, dressings and sauces and ideal where you want to give the dish a predominant role in the oil. An oil that goes well with stews, roasts and stews.

c) Awards:

The Casas de Hualdo extra virgin olive oil of the picual variety, an oil that is usually finalist every year in the most prestigious national and international competitions.

2. General information:

Zone: Spain

Quantity: 500 ml

Producing company: Cooperativa de San Sebastián

Origin of the cooperative: El Carpio de Tajo, Toledo

a) Nutrition facts:

Value per 100 g

Energy value: 3385.5 KJ/823.5 Kcal

Fat: 91.5 g

• of which saturated: 14 g
• Monounsaturated: 73.8 g
• Polyunsaturated: 3.7 g

Carbohydrates: 0.0 g

• of which sugars: 0.0 g

Protein: 0.0 g

Salt: 0.0 g

b) Additional information

The extra virgin olive oil loses qualities with light, temperature and oxygen, so we must consume the bottle once purchased and consume it once opened. It should be kept in a cool place and out of a light source.

For more information on olive oil, the Casas de Hualdo olive oil mill, its process, and quality controls, you can visit the following page, Casas de Hualdo.