Bluefin tuna tarantelo in olive oil<\/p>\n
Wild of Almadraba<\/p>\n
Characteristics:<\/strong><\/p>\n Tarantello of bluefin tuna in olive oil canned.<\/p>\n Net weight: 120 g<\/p>\n Drained weight: 81 g<\/p>\n Ingredients and allergens<\/strong><\/p>\n Whole block of bluefin tuna tarantula (Thunnus thynnus) 65 %, olive oil 35 % and salt<\/p>\n Benefits\u00a0<\/strong><\/p>\n Bluefin tuna was in danger of extinction a decade ago, but thanks to the efficient campaigns they have carried out in recent years, bluefin tuna has recovered enormously and we can often find it. The tarantello is a part of the bluefin tuna richest in fat, so we recommend the tarantello for those looking for a fatter and tastier tuna. Bluefin tuna, like all other tunas, are rich in omega-3 fatty acids, which help our circulatory system and heart function well. It has a high content of high biological value proteins, vitamins and minerals. The vitamins are mainly of the B group; B2, B3, B6, B9 and B12.<\/p>\n