Lavender Honey Apícola Moreno 500 g

Description

Raw lavender honey

1. Pure raw lavender honey:

Lavender honey has an amber color, lighter the more lavandin or savory (Satureja montana) it has, and darker when it has more myelates.

a) Ingredients

Made with pure lavender honey.

b) An aromatic taste

Lavender honey has unique characteristics due to its high content of sucrose and maltose, the latter being a disaccharide found only in lavender which gives this honey a very peculiar and delicious aroma. The nose of this honey reminds us perfectly of the lavender fields. In the mouth it gives us sweet and fruity sensations in the mouth with acid notes. If you have more myelates, lighter, salty, longer and more powerful notes may appear.

c) New Harvest

Lavender honey is harvested in summer and is very negatively affected by periods of drought and high winds.

c) Unadulterated Natural Goodness:

It is 100 % raw, coming straight from the honeycomb.

d) Locally sourced from spanish beekeepers

This truly raw and local honey come from the nectar of lavender flowers of centrum Spain.

e) Recommendations:

Lavender honey is recommended for frying both sweet and savoury fried foods and in the preparation of poultry sauces.

For lovers of natural cosmetics, this honey is ideal for making soaps and shampoos.

2. General information:

Zone: Spain

Quantity: 500 g

Production Company: Apícola Moreno

Origin of the company: Brihuega, Guadalajara

a) Nutritional information:

Value per 100 g

Energy value: 329 Kcal

Protein: 0.37 %.

Carbohydrates: 81.80 %.

Dietary fiber: 0.01 %

b) Health Registry:

231795/GU

c) Additional information

Lavender Honey in a glass jar that when crystallized can take on the surface white colors due to its natural crystallization.

We do our best to be environmentally responsible. For this reason, we use recycled and recyclable materials to send our packages.