Unfiltered or unfiltered olive oil

Aceite de olilva y paté de aceitunas negras

Unfiltered extra virgin olive oil is the juice resulting from crushing the olives without undergoing the filtering process. The filtering process is the last step that is usually given to the oil to remove any olive residue or impurities. However, unfiltered, cloudy oil has more flavour and beneficial properties as it contains more of the olive. They […]

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